
June 12, 2026
Hidden Sources of Gluten You might be Missing When you’re newly diagnosed with celiac disease, the gluten hunt feels manageable. No bread, no pasta, no beer; got it! But a few months into a gluten-free diet, you may not be feeling better or start reacting to things that have no business containing gluten at all. […]
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June 8, 2026
For many people, “gluten-free” sounds simple. Just avoid bread, pasta and pizza and you will be fine. But if you live with coeliac disease, you know it is rarely that simple. The real challenge often begins after a food already appears to be gluten-free. In the context of coeliac disease cross-contamination, or cross-contact, happens when […]
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May 12, 2026
I love going to new places — and food is a huge part of the excitement for me when I travel. It’s a funny mix, because on one hand it can be a big stress factor… and on the other hand I’m genuinely so excited to try new things. Because let’s be honest: when you […]
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April 23, 2026
Celiac runs in families; and sometimes that can actually be a beautiful thing. For me, one of the biggest blessings is coming home to a kitchen where I know everything is safe, gluten-free and made with care. I feel so lucky to have a mum who cooks and bakes the most delicious food. Everything she […]
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April 21, 2026
For years, nobody could explain what was going on. I kept showing up with symptoms, questions and a body that clearly wasn’t thriving – yet no one could connect the dots. Eventually, I wasn’t seen as someone who needed answers. I was stamped as “anorexic” by my doctor. It was my mother, not a specialist, […]
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December 9, 2025
I’m here to add something important. A strict gluten-free diet is the foundation – and it’s the only proven way to stop the autoimmune trigger. But for many people, feeling truly well again takes more than simply removing gluten – especially if you were undiagnosed for a long time. When I got diagnosed, I believed […]
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